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Saturday, 21 July 2007 |
 'Nestor Pirrot with Guadalajara's famed birrote bread – created by his virtual namesake, Camille Pirrote, during the French occupation of Mexico.' - Photo By J. Hepp In 1949, 22-year-old Nestor Pirrot came across a peculiar magazine. Although he had just returned to Belgium from military service in the Congo, the stories about La Malinche, Chichen Itza and Cortez in the tiny bi-weekly magazine about all things Mexico seemed more fantastic than anything he could have dreamed. Imagine his delight when he discovered the story of a sargeant in the French army with a last name strikingly similar to his own ... Camille Pirrotte. |
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Saturday, 07 July 2007 |
 'Alejandro Villaseñor is bringing cosmopolitan dining to Lakeside with St. Peter's restaurant.' - Photo By J. Chaussee No, not the basilica. It's the new Saint Peter's Restaurant located at Hidalgo 16, just a half-block or so west of Ajijic's central plaza. |
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Saturday, 16 June 2007 |
 'Come for the ambiance, stay for the coffee. John Davis and the managers of the Palacio de las Vacas Cafe in Guadalajara offer tasty fare in an unequaled, fairy-tale setting.
' - Photo By F. Sanchez The newly-opened café on the first floor of the Palacio de las vacas (the Cow Palace) is surely the most luxurious and distinctive place to while away an afternoon in downtown Guadalajara. |
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Saturday, 02 June 2007 |
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After three years of trials and tribulation - visa problems, the death of a major shareholder and a delay in the granting of a license - the new high-end Chinese restaurant, Huayang, opened with great fanfare this week in Zapopan. |
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